Place one flat side of the squash down on the cutting board and use a large chef's knife to cut down from the top to the ...

If you don't have access to a grill—or it's raining—just pop your squash into the oven. Like grilling, it’s crucial not to ...

Use fresh squash: Use fresh, firm yellow squash that is free of bruises or soft spots. Overripe or soft squash can make the ...

Preheat oven to 375°F ... (depending on the variety of squash). 3. Heat the remaining 2 teaspoons oil in a small skillet over medium heat. Add garlic and cook, stirring, until fragrant but ...

For a comforting plant-based dinner try a creamy roasted butternut squash dhal full of plant protein and nutrients.

Fresh herbs and seasoning set off the sweetness of the butternut squash in this recipe. Just let the oven work its magic. Preheat oven to 180C/350F/Gas 4. Place the squash in a roasting tin ...

3. Combine squash & cranberries mixture with butter and remaining ingredients except maple syrup. 4. Arrange in pans in a single layer keeping cranberries on top. 5. Bake @ 350 F for 45 or until ...