For 150 years, the company has expanded the Portuguese cork industry, but 20 years ago, the entire cork-wine-stopper industry was nearly ruined by fungi. We visited Amorim's headquarters to see ...

Goddu recommends popping a champagne stopper atop your bottle. "That will give you an extra day or so to enjoy the bottle," he says. "It won't be quite the same, but still pretty good." ...