Ina Garten constantly shares kitchen wisdom and ... we’ve got our sights set on one of Garten’s warm and cozy recipes: beef stew. The key to making a good beef stew is building flavor and ...

"I like when everybody's knees are almost touching and it feels very intimate," the Barefoot Contessa host says. Garten's new ...

Preheat the oven to 180C/350F/Gas 4. For the beef stew, heat the oil and butter in an ovenproof casserole and fry the beef until browned on all sides. Sprinkle over the flour and cook for a ...

Steamy, hearty, and satisfying, beef stew comes in a variety of styles at these beloved restaurant chains across the country.

Stews are great for freezing, so it always pays to make double the quantity you need and keep another portion for later. Store in the freezer in an airtight container for up to a month. FAQs about ...

Combine the whiskey, lemon juice, lime juice, and syrup. Fill a cocktail shaker halfway with ice, and fill two-thirds full with the cocktail mixture. Shake for 30 seconds and pour into martini ...

Even making a cocktail with Ina Garten takes precision, but boy, is it worth it. "The key to this is that it's fresh juice," she said. "So many times you go to a bar or restaurant and they make ...

I’ve been tinkering with a recipe for old-fashioned chicken in a pot for years, but they all come out just tasting like chicken soup. Nigella Lawson’s wonderful cookbook “Cook, Eat, Repeat ...

Getty Images/Allrecipes Ina Garten constantly shares kitchen wisdom and tasty recipes ... With fall fast approaching, we’ve got our sights set on one of Garten’s warm and cozy recipes: beef stew. The ...