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Instant Khaman Dhokla is a popular Gujarati snack made from fermented chickpea flour. It is a soft and spongy steamed cake with a tangy and savory flavor. This dish is easy to make and requires ...

However, one of the most beloved and unique treasures of Gujarat is its iconic dish, Dhokla, a sweet and savoury spongy dish.

This tiny hole in the wall eatery has been around since 1977 and makes the best Khaman Dhokla in town. To reach this hidden gem, take the lane opposite Wonderland and look for Mahalaxmi Khaman Dhokla.

Gujarati Khaman, popularly known as Dhokla, is a beloved dish from Gujarat, renowned worldwide. This soft, fluffy delicacy is traditionally prepared using fermented rice and chickpea flour.