Salad and salad dressing go hand in hand most of the time, but they don't have to. You can make a salad taste exactly the way ...

If you thought that the best olive oil for your salad dressing was extra virgin olive oil, think again. Here's what you ...

We've heard some pretty out-there “cures” for ED over the years, but olive oil and lemon juice is in a category of its own.

The salad will hold in the refrigerator for several days for brown bag work lunches. 1. In a small skillet over medium heat, heat the olive oil. Add the garlic, and cook, stirring often ...

Today’s recipes are some of my personal favorite “oldies” stolen or created as I saw fit over my years of feeding family, ...

Whisk in the olive oil, Drizzle the olive oil over, and sprinkle with salt and cracked pepper. Cover tightly with plastic wrap and let the salad stand at room temperature for several hours.

Olive oil is a fruit juice ... The second is for finishing dishes, or in salad dressings, or for dipping chunks of bread. In truth, most bottles can handle both tasks perfectly well (good enough ...

Don't skip the Dijon mustard! It acts as an emulsifier and makes the dressing creamy. Customize this recipe with herbs, sweeteners, or other flavorings to suit your family's preferences. I will always ...