spread onto crust. Refrigerate 4 hours or until firm. Healthy Living: Save 40 calories and 7g of fat per serving by preparing with Reduced Fat OREO Cookies, PHILADELPHIA Neufchatel Cheese and COOL ...
Arlene Mobley on MSN12mon
OREO Cheesecake Filling
Make the OREO cookie cheesecake crust before starting the cheesecake ... slightly firmer than a soft cream cheese brand like ...
Pour over crust. BAKE 40 min. or until center is almost set. Cool completely. Refrigerate 4 hours. Use foil handles to lift cheesecake from pan before cutting to serve. Top with pie filling.