Extensive historical cocktail information - perhaps more than any book published to date. Cover price: £47 but we sell ...

This American Single Malt is double distilled from 100% malted barley using a copper pot still. The distillate is matured for ...

As Stuart Hudson says, "Throwing is incredibly easy - if you can catch a ball you'll be able to throw. It's physically gentle, balletic and elegant, and while shaking causes injuries and is tough on ...

Most cocktails that are shaken and served 'straight-up' (without ice) benefit from an additional 'fine' or 'double' strain in addition to the standard strain to remove fine flecks of ice and small ...

As the name suggests, layered drinks include layers of different ingredients, often with contrasting colours. This effect is achieved by carefully pouring each ingredient into the glass so that it ...

Speyburn continues to be the only distillery to source its process water from the nearby Granty Burn, and the processes used to make Speyburn Speyside single malt Scotch whisky today are little ...

Remember, remember the fifth of November Gunpowder, treason and plot. I see no reason, why gunpowder treason Should ever be forgot. Of all the cocktails to have its very own day, the Harvey Wallbanger ...

The author of that seminal work, The Fine Art of Mixing Drinks, David Augustus Embury was born on this day in 1886 in Pine Woods, upstate New York. He Of all the cocktails to have its very own day, ...

Created by English bartender Xander Driver. His cocktail recipe and accompanying original liqueur recipe impressed the judges of the 2023 Gabriel Boudier Wizard Award, leading to his winning and this ...

This amaretto liqueur is made using almonds from Puglia roasted and distilled. The distillate is then aged in a bourbon cask for eight months and blended with sugar, coffee, cocoa, cinnamon, and a ...

Part of the 'sour' cocktail family, the Margarita traditionally consists of three ingredients: tequila, triple sec orange liqueur and lime juice, often served in a glass with salt on the rim.