Mimi’s Chūka Diner starts takeout service in Somerville, two hot new spots open their doors in the South End, and more ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you ...

From Dollywood’s eggnog bread pudding to gingerbread cheesecake, we ate our way through the Smoky Mountains — you know, for ...

It wasn’t until I had a kid that I truly understood the appeal of the play kitchen: My toddler, predictably, loves nothing ...

Plus, more Mexican cuisine comes to town, Italian food galore, a seafood-obsessed restaurant in Union Market, and more area ...

Somehow, the holiday season is here. Black Friday deals are already rolling. Thanksgiving menu planning is well under way.

In 2023, several excellent Italian restaurants opened in Dallas. There was Eater’s Best New Restaurant winner for Dallas, Via ...

For Shook and Dotolo, the Miami opening represents a homecoming of sorts. Both chefs got their culinary start in South ...

Wizards of Baking is different. Premiering last week, the competition features all things Harry Potter. It’s hosted by James ...

American Beauty is an American-style steakhouse founded in 2019 on Rose Avenue in Venice by American Gonzo (Paul Hibler and ...

Start by boiling a medium pot of salted water on the stove. Add ½ cup of black Beluga lentils, turn down the heat slightly to ...

Next up are the all-day Italian restaurant Bar di Bello from Alex Wilmot (formerly of Gigi’s), Michael Kassar (owner of ...