Kappo restaurant Wa-En Kappo is celebrating National Day month with HKD1 Wagyu hand rolls added on to any dinner-menu ...

New pastry chef to The Landmark Mandarin Oriental Hong Kong hotel, Carles Codina creates ornate desserts reminiscent of ...

Chef Olivier Elzer presents an affordable new set lunch menu at Clarence priced from HKD288 pp, showcasing light dishes ...

New Spanish restaurant 1862 Bar de Tapas y Vino serves tapas and regional wine, replacing the former location of Agora at Tai ...

Bar Paul has opened on the Harbour City rooftop serving cocktails till Oct. 27 in the Paul Smith-themed pop-up bar. The bar ...

Foodie reviews Udatsu Sushi, the latest sushi hotspot to open in Hong Kong, this time landing at FWD HOUSE 1881 in Tsim Sha ...

Cafe Deco Group’s WATERMARK restaurant returns to Central’s Star Ferry pier with stunning views and a menu headlined by ...

The Central-based Sagrantino restaurant is Hong Kong’s first Japanese-Italian fusion eatery, having served a blend of ...

John Ng, Lorenzo Antinori, Antonio Lai, and Jay Khan share their views about the status of HK's bars and bartenders against ...

Amidst media discussion this summer, Hong Kong has been hit with claims of its service being rude. I argue it is just ...

Auntie MALAY at Harbour City has launched a range of special promotions, including HKD1 Hainan chicken rice at dinner and ...

The co-founders of Yardbird, RONIN discuss plans for opening up their new izakaya and a history predating the next step in ...