Creamy inside, crisp on top—this potatoes au gratin recipe checks every box. With layers of soft potatoes and a velvety ...

For all those potato-lovers out there, introducing Crusty Potato Gratin! This delicious side dish is crafted with creamy ...

I've been making my way through Ina Garten's breakfast recipes. Her breakfast tacos are super easy, while her bacon, egg, and cheddar sandwich only needs a microwave.

If you’re planning on celebrating a meat-and-potatoes-loving dad this Sunday (pssst: It’s Father’s Day, in case you forgot!), Ina Garten has a recipe that’s nothing short of a gift.

Combine the potatoes, wine, butter, 2 tablespoons of the olive oil, garlic, honey and thyme in a small roasting tray. Roast for 30 minutes, turning occasionally, or until the potatoes are tender ...

Meanwhile, heat 3 tablespoons of olive oil in a large (12-inch) sauté pan over medium-high heat, add half of the cauliflower in one layer and sauté for 5 to 6 minutes, tossing occasionally ...