New Indianapolis restaurants and food and dining news and events from the staff of Indianapolis Monthly magazine.

Have a batch of chicken broth leftover? Pop it into the freezer, where it will keep for two to three months. Here's the best ...

Spent brewers’ grain, a byproduct of the brewing industry, is gaining attention as a sustainable and cost-effective alternative for poultry feed. With chicken consumption steadily increasing and feed ...

Since Jan. 1 alone, nearly 8.3 million such hens have been lost in the avian flu crisis, according to the U.S. Department of ...

Chicken consumption has doubled in the U.S. since 1980, breezing past beef in 2010. But nearly three-quarters of production ...

A rooster in Texas who has been hanging out in the parking lot of a grocery store is becoming quite the celebrity in his ...