Made in 10 minutes, this vegan chickpea cookie dough is a high protein, gluten-free dessert that makes for a nutritious treat ...

These bakery-style cookies feature chopped peanuts and peanut butter in the dough, and a drizzle of melted peanut butter ...

Drop dough by rounded teaspoons (I used a 1½ teaspoon/#100 cookie scoop) onto prepared baking sheet. Dip the tines of a fork ...

Add peanut butter and continue ... Drop tablespoons of dough on prepared sheets, spacing about 2" apart. Using a fork, score top of dough with a crosshatch pattern. Bake cookies until golden ...

Snacks: Make this delicious snacks to devour with a coffee or a tea !

Typically, they are piped into a wreath or ring shape using a cookie press. Another very popular variation is called buskut dha dheer or “long biscuit,” using the same dough piped through a ...

This classic cookie recipe was ... Add the condensed milk and peanut butter into a bowl and beat at a medium speed with an electric mixer until creamy. Add baking mix and vanilla flavoring, beating ...

And she made the most amazing sweet cigars — brik dough stuffed ... is a master cookie baker, but for a quick, healthy dessert fix, she will stuff dates with almond butter or peanut butter ...