Combine yoghurt, garam masala, turmeric, cumin and chilli powder, and marinate the paneer in this mix for a few hours. It should be pan-fried till golden brown and served with thinly sliced carrot and ...

Paneer-rich salads make for quick, nutritious meals, chock-full of protein and flavor. Here are six delicious paneer salads ...

Paneer Pakora Paneer Pakora is a deep-fried Indian snack made ... Dahi Vada Dahi Vada is a traditional Indian snack made from lentil fritters soaked in cool, creamy yogurt. The vadas are typically ...

Flights to India from £455 return. Our first flight to India was a test flight on 10 November 1924. The journey, by DeHavilland DH50 biplane, was peppered with halts across Europe, the Middle East and ...

With a patty that's wide enough to be a hand workout, it's filled with sago pearls and paneer, which gives it a ...

Take a mixing bowl, combine all of the dough-making components, and add some water to knead tthe dough. Once the dough is kneaded, keep it aside. Heat some oil in a pan and add onion, ginger and ...

In Delhi, Chanakyapuri is a high-profile area that is replete with foreign embassies, plush five-star hotels and broad ...

HYDERABAD: Indian cuisine is loved by all for its rich flavours and unforgettable spices. Similarly, Bharateeyam, a ...

Sandesh Probably one of the simplest Indian desserts, or mishti, out there, sandesh is made of only three ingredients! All ...

Thanksgiving doesn't have to be messy when Houston restaurants will do the heavy lifting. From Southern to Chinese cuisine, there's an assortment of restaurants opening their doors to diners with ...

paneer, cilantro, and ginger. It’s a wonderful combination that pairs really well together to make for a delicious meal. Upon ...

Paneer Butter Masala, also known as Paneer Makhani, is a popular vegetarian dish from India. It is loved for its rich and ...