One-pot kebabs is a convenient and delicious Ramadan recipe, perfect for busy iftar preparations during the holy month of ...

With Loya, Taj revisits and revives the rich culinary heritage of northern India, contributing to the broader global ...

Zaynab Issa’s quick skillet dinner combines two Persian classics: kebab koobideh (grilled kebabs) and mast-o khiar (cucumber ...

The mogul biryani at Taj Asian Bistro is a fine example of how Indian cooks and chefs employ a wide variety of seasonings to ...

Planning dinner for two doesn’t have to be complicated or time-consuming. Whether it’s a cozy date night or a simple meal with a loved one, the right recipe can make it special. From creamy pastas to ...

Be sure to add fresh vegetables and a delicious sauce. 1. Put the minced meat on the tortilla and spread it over the entire surface, fry it in a well-heated frying pan with the minced meat down. 2.

Divide the mixture into equal portions and shape them into small round kebabs or patties. Once done, remove the kebabs from the pan and place them on paper towels to absorb extra oil. Garnish with ...

To cook the chicken, place into the air fryer. There is no need for any oil with this recipe. Cook at 160°C for 30 minutes, making sure to flip the chicken every 10 minutes. If you prefer your ...