A foodie favorite returns for its fifth year with help of New York Times journalists. NYT Cooking's Cookie Week runs Dec. 1 ...

Samantha Seneviratne’s humble cookies have some cheeky secrets: a hidden layer of cream cheese and three types of ginger ...

If you’d like your Thanksgiving bird to be smaller, crunchy and scattered with crispy sage, Sohla El-Waylly has a fried ...

A foodie favorite returns for its fifth year with help of New York Times journalists. NYT Cooking’s Cookie Week runs Dec. 1 ...

From casual holiday brunch to fancy dinners, these are the recipes our food editor says will become traditions your family ...

NEW YORK (PIX11) – Home chefs Mumtaz Mustafa and ... Meanwhile, roll out the dough so that it is very thin. Use a 2- or 2½-inch cookie cutter and cut out thin circles. Fry in batches of 4 ...

Danny Meyer’s beloved restaurant will be hosting its Third Annual Christmas Eve Feast of the Seven Fishes ($195pp, $55 for ...

From creative turkey ramen to pumpkin pie milkshakes, there are plenty of ways to repurpose those Thanksgiving leftovers.

Chowhound tapped dessert maven Christina Tosi for an exclusive look at how the award-winning Milk Bar founder packs holiday ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Molly Baz is used to stirring ...

I thought I'd be spending Thanksgiving alone until a friend's family took me in. It turns out I was the guest they didn't know they needed.

Thanksgiving leftovers don't last forever. Learn how long food can stay out after the meal and how to reheat everything ...