Learn how to make Mapo Tofu — soft tofu cooked in a spicy, garlicky sauce with ground meat, fermented bean paste, and Sichuan peppercorns. It’s bold, numbing, and best served with rice.

Firstborn is an ambitious Chinatown restaurant serving Chinese dishes and inventive cocktails that riff on tradition.

Step into a moody, opulent world where old-world glamour meets bold Cantonese and Sichuan cuisine served with a side of ...

As journalist Vir Sanghvi puts it in his blog, “We don’t realise this, but Indians may be the world’s largest group of Sichuan food lovers outside of Sichuan.” However, Indo-Chinese is not ...

Ng is carrying on his family’s tradition and opening a Chinese American restaurant of his own. His forthcoming Jade Rabbit in ...

Where to Fupo in Huron Village, Cambridge, where Village Pizza held court for over 20 years. Why Because this is a genuine mom-and-pop, run by millennials, where the food is from the couple’s ...

Gin & Tonics are a popular cookout favorite. Refreshing, light and botanical enough to hold up to BBQ. The secret to this bold and spicy G&T variation is Szechuan peppercorns.

Mapo tofu eats more like a Country Women’s casserole than anything from Sichuan, but it’s exactly what you want on a cold Bowral night. The fried ice-cream is as good as it gets.

Pepper is a condiment that has been salt's partner on Western tables for hundreds of years. It adds a flavour of its own to dishes, as well as enhancing the taste of other ingredients. A spice ...

A customer at Wen's Restaurant, North Street, said: "We ordered the chicken mince dumplings, salt and pepper tofu, Chinese leaf with garlic, beef noodles, crispy shredded beef in Cantonese sauce ...

Shuai Wang thought he'd peaked before competing on Top Chef. But over a plate of food at King BBQ, the chef tells NPR's Debbie Elliott he now knows his career is just getting started.

ABOVE: This spicy hot pot at Jun Dynasty, 2933 E. Grant Road, includes lamb, beef, fish, dried tofu, cabbage and rice noodles. Sichuan peppercorns accent several dishes at the restaurant.