News

Discover Chef Aiman, the world's first AI chef, at WOOHOO restaurant in Dubai, set to innovate the culinary experience with ...
The hospitality industry generates a quarter of all food waste. This Irish hotel proves it doesn’t have to. View on euronews ...
Tired of city life, a couple moved from Mumbai to a quiet hill in Mahabaleshwar. On abandoned land, they began again — ...
Alexander Clapp, author of new nonfiction book 'Waste Wars,' tracks the world-wide blackmarket trade of our garbage ...
Miami writer Michael Grunwald takes a deep dive into how humanity’s insatiable appetite is fueling both environmental ...
MIAMI (AP) — Worms in the food. Toilets that don’t flush, flooding floors with fecal waste. Days without a shower or prescription medicine. Mosquitoes and insects everywhere. Lights on all night. Air ...
The end of World War II brought the Four Corners a uranium boom. Eight decades later, yellowcake may be making a comeback, ...
You can also consider plants which act as pest deterrents. Lavender is great at deterring aphids and flea beetles. The strong ...
As inequalities deepen and ecosystems unravel, the call to build a sustainable, resilient future grows more urgent. India, among other nations, is waking up to this reality — but time is fast running ...
For two years journalist Alexander Clapp lived out of a backpack and visited the smelliest parts of the most beautiful places ...