So you don't have a degree from Le Cordon Bleu. Or a Michelin star. Or a $47,000 stove (yes, they actually make a $47,000 stove). You can still cook Thanksgiving like a James Beard chef. No, really, ...

Instead of cooking, my family got Thanksgiving dinner delivered from Costco. For $180, our heat-and-serve meal had turkey, ...

Beard was also prone to using other people's recipes without giving them credit ... including "Martha & Snoop's Potluck ...

Bon Appétit's recipe for simple roasted Brussels sprouts ranked fourth ... table without adding more things to your shopping ...

Simply Recipes / Molly Adams Minestrone soup is one of my favorite comfort foods. On Sundays during the colder months, I like ...

Professional cook Ina Garten has revealed how you can doctor up any plate of store-bought mashed potatoes to trick your ...

This simple appetizer consists of Dijon mustard-filled, Grueyère cheese-covered puff pastry sticks. In the oven, the puff ...

Didn't go to culinary school? Fake it with these nine insider tips and must-buys from our resident food expert and cookware ...

My recipe for roasted sausages with grapes and onions works well with any type of sausage and any color grape (though red and ...

There isn’t really a wrong way to make mashed potatoes, but Ina Garten is not a chef who settles for “good enough.” She likes to take regular recipes and “make them even better” — and her latest ...

Not only can mashed potatoes be made ahead and reheated without tasting worse, but they'll actually end up creamier—their ...

Ina Garten's easy five-cheese penne is rich without being too heavy, quick to make, and the perfect dish to get you through ...