Eric Kim cooked dozens of roast turkeys and taste-tested eight different recipes before landing on this clever approach.

So you don't have a degree from Le Cordon Bleu. Or a Michelin star. Or a $47,000 stove (yes, they actually make a $47,000 stove). You can still cook Thanksgiving like a James Beard chef. No, really, ...

Colorful and covetable: green beans with red onion and lime; maple roasted squash; red cabbage wedges with walnuts and feta.

Heidi Diestel is a fourth-generation turkey farmer who runs the 75-year-old Diestel Family Ranch in Sonora, California, ...

Instead of cooking, my family got Thanksgiving dinner delivered from Costco. For $180, our heat-and-serve meal had turkey, ...

Butterball's new Cook from Frozen Premium Whole Turkey goes from the freezer to the oven — no thawing or brining necessary. I ...

Ask everyone around your Thanksgiving dinner table if they’re there for the turkey, and if they’re answering honestly ... radicchio and pepitas. Ina Garten's Maple-Roasted Acorn Squash by Ina Garten ...

Somewhere between the green bean casserole and the remains of the cheese board, Brussels sprouts used to occupy their literal ...

NASHVILLE, Tenn. (WTVF) — Chef Michael Sammour at Gaylord Opryland shows us how to properly carve a turkey. Watch this Let Me ...

For the record, “stuffing” is usually defined as the bready dish that’s cooked inside the bird, while “dressing” is the ...

Turkey Day is fast approaching, and if it's your first time hosting the moveable feast or if you're looking to simplify ...

A few months ago I listened to an episode of Julia Louis-Dreyfus’ podcast, Wiser Than Me, where she interviewed my culinary ...