A culinary dream team has transformed an 1880s Victorian house into one of Wine Country’s most exciting upscale restaurants.

Beginning this weekend, a well-known restaurant – serving up fresh pizza, pasta and other Italian specialties – will operate under a new name and at a new location in Lehigh County.

Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He's the host of K-Town, a YouTube series covering Korean food ...

Several Santa Fe and Albuquerque chefs and restaurants are semifinalists for the 2025 James Beard Awards announced Wednesday. The awards are designed to recognize exceptional talent in the culinary ...

Dylan Trotter is in no rush to open a restaurant in his father’s space along Armitage Avenue as Grant Achatz’s pop-up brings ...

Food and travel writer Chris Dwyer has spent years criss-crossing the planet in search of the best meals. These are the best ...

Daniel Boulud's New York City empire continues to grow with La Tête d'Or, the celebrated chef's first foray into steakhouse ...

New downtown Sarasota restaurant offers outstanding wood-fired pizzas, homemade pastas, and other authentically awesome Neapolitan dishes.

The winners for all categories will be announced during the ceremony. Dilsk’s nomination places it among a select group of restaurants recognised nationwide for offering exceptional value in dining.

and of course top-tier-level Italian cuisine and wine. Melbourne is absolutely teeming with top restaurants, fine dining options and trendy eateries offering napkin-worthy, second-to-none dining ...

The Las Vegas Convention Convention Center does offer some limited dining ... restaurants. Chef Evan Funke’s LA hot spot Mother Wolf opened with the Fontainebleau in December 2023. The Roman ...