Washoku, designated in 2013 by UNESCO as an intangible cultural heritage, is a Japanese term derived from the kanji characters "wa," meaning Japan, and "shoku," meaning food. However, the term ...

Assistant Professor of Contemporary Japanese Studies, Faculty of Languages and Cultures, University of Iceland, Reykjavík, Iceland In the year 1900, Otani Kozui, along with three travel companions, ...

Jeffrey J Hall, a special lecturer in Japanese Studies at Kanda University of International Studies, spoke with FRANCE 24 to provide more insight into the current upheaval in Japanese politics.

The restaurant opened in mid-October 2024, selling a combination of Chinese, Japanese and Thai dishes, each separated by cuisine on the same menu. “You know the old argument, ‘Where are we goi ...

By David Waldstein Masa Kawai wore his faded Yankees cap on Wednesday as he served customers at the Japanese doughnut shop he owns in Edgewater, N.J. It was two days before Game 1 of a World ...

“It’s very creative," Guo said. "It’s Japanese cuisine, but it’s more innovative dishes, blending ingredients and flavors together." Guo wants to keep learning in 'very competitive ...

Now, he owns a successful restaurant in Lewiston and will soon have another one in Blackfoot. The 38-year-old man from Bali is opening Tokyo Japanese Steakhouse and Sushi at 1350 Parkway Drive ...

Comforting Senegalese maafé meets Japanese onigiri, reflecting a couple’s culinary overlap. By Eric Kim Credit...Linda Xiao for The New York Times. Food stylist: Maggie Ruggiero. Prop stylist ...