Deadly Rabbits Concepts has introduced À Poêle, a charming French bistro offering all-day dining, set lunch and dinner menus, ...

Three-Michelin-starred Forum Restaurant in Causeway Bay sells Hong Kong’s most expensive fried rice dish, costing customers ...

I Love Babycakes founder Pallavi Sheth hosts Christmas-themed baking workshops in her home kitchen in Wan Chai ...

In Hong Kong, Christmas is the time for indulgence and gifting. Now that the Christmas decorations have filled our city’s malls with bright red, green, and sparkling white colours, we know you’re in ...

Just as many may conjecture that the fine-dining industry in Hong Kong, and Asia at large, is dying, another new fine-dining restaurant opens to buck the trend and provide much-needed hope for the ...

Chef George Kowk of Brut, Pondi, and Shop B fame is officially opening his latest concept Inoshishi, a new izakaya, on Dec. 3.

Step aside, Culinary Class Wars. We have your next culinary-competition addiction: The Maverick Academy. In this Netflix series, eight young chefs vie for a three-month contract at fine-dining farm-to ...

Canton Bistro is located inside the Ocean Park Marriott Hotel, acting as an all-day restaurant exposing diners to a range of southern Chinese regional dishes. With a focus on dishes from top ...