In many parts of rural Ethiopia, livestock are more than just a source of food or income, and they are a pathway to dignity, opportunity, and empowerment. For women, who often face barriers in ...

A deadly disease has long plagued the animals and livelihoods of cattle farmers in Kenya. It is Contagious Bovine Pleuropneumonia (CBPP), a bacterial ...

The Livestock and Climate Solutions Hub for low- and middle-income countries (LMICs) is an innovative and dynamic platform designed to support countries in their transition to sustainable, ...

COHESA is co-funded by the OACPS Research and Innovation Programme, a programme implemented by the Organization of African, Caribbean and Pacific states (OACPS) with the financial support of the ...

Ethiopia’s dairy sector boasts vast and diverse agroecologies complemented by a rich genetic pool of livestock. This, coupled with the surge in domestic demand for milk and milk products, improved ...

The world is facing daunting health challenges with the rise of zoonotic diseases — infections that are transmissible from animals to humans. These diseases — which include Ebola, avian flu, COVID-19 ...

In 2019, Michael Creed, Ireland’s Minister for Agriculture, had a specific fear - 'a simple ham sandwich'. The minister was warning that people bringing pork products back from holiday could ...

Animal source foods (ASFs) provide important nutrients in the diet and contribute to nutrition, growth and health for many across the globe. Sales from ASFs contribute to improved income for families ...

CGIAR Antimicrobial Resistance Hub lead, Arshnee Moodley, appointed chair of the World Organisation for Animal Health Antimicrobial Resistance Working Group The World Organisation for Animal Health ...

Introduction: Ethiopia has a rapidly growing small ruminant sector, which faces low productivity due to husbandry practices and poor health condition of the animals. A study was conducted in ...

In Takeo, as in many other provinces in Cambodia, smallholder poultry farmers struggle with inefficient production systems, limited market access and frequent disease threats despite the poultry ...

In February 2024, the Sustainable Animal Productivity for Livelihoods, Nutrition, and Gender Inclusion (SAPLING) Initiative team held its “pause and reflect” session virtually, connecting the ...